Apple Cinnamon Roll Pudding

11 ingredients
7 steps

Ingredients

  • 2 cups flour
  • 1/2 teaspoon salt
  • 4 teaspoons baking powder
  • 2 tablespoons sugar
  • 1/2 cup milk
  • 2 eggs, beaten
  • 4 tablespoons shortening
  • 3 cups grated apples
  • 1 1/2 cups sugar
  • 2 cups boiling water
  • 2 teaspoons cinnamon

Directions

  1. 1
    Mix first 7 ingredients together to make the dough.
  2. 2
    Roll out in an oblong strip.
  3. 3
    Spread with apples.
  4. 4
    Roll up and slice into rolls.
  5. 5
    Make syrup by mixing 1-1/2 cup sugar, boiling water and cinnamon.
  6. 6
    Put syrup in pan, lay dough slices over.
  7. 7
    Bake at 350* for 45 minutes.

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