Apple Coconut Cake

Directions

1. 1
   Combine flour, soda and salt.
2. 2
   Mix well and set aside. Combine oil, eggs, sugar and vanilla.
3. 3
   Beat at medium speed of electric mixer for 2 minutes.
4. 4
   Add flour mixture; mix at low speed just until blended.
5. 5
   Fold in pecans, apples and coconut.
6. 6
   (Batter will be stiff.)
7. 7
   Spoon into a greased and floured 10-inch tube pan.
8. 8
   Bake at 350° for 1 hour and 20 minutes or until cake tests done.
9. 9
   Cool in pan 10 minutes.
10. 10
    Remove from pan immediately. Drizzle glaze over cake.