Apple Crisp

Directions

1. 1
   Mix water and cinnamon well.
2. 2
   Grease a loaf pan and spread can of apples evenly on bottom.
3. 3
   Add water and cinnamon mixture.
4. 4
   Be sure butter is cold and break up into small pieces, then combine flour, sugar and butter until mixture has the consistency of crumbs.
5. 5
   Sprinkle evenly on top of apples.
6. 6
   Put in 450° oven for 50 to 60 minutes.
7. 7
   Let stand a few minutes to cool before serving.