Apple Crisp

7 ingredients
4 steps

Ingredients

  • 4 c. peeled and sliced apples
  • 1/4 c. water
  • 3/4 c. flour
  • 1 c. sugar
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 stick butter or margarine

Directions

  1. 1
    Place apples and water, layered, in a 10 x 6-inch baking pan. Sift flour, sugar, cinnamon and salt into a bowl.
  2. 2
    Cut in margarine or butter until mixture resembles coarse crumbs. Sprinkle over apples.
  3. 3
    Bake at 350° for 30 to 40 minutes.
  4. 4
    Serve plain or with vanilla ice cream.

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