Apple Crisp
7 ingredients
4 steps
Ingredients
- 4 c. peeled and sliced apples
- 1/4 c. water
- 3/4 c. flour
- 1 c. sugar
- 1 tsp. cinnamon
- 1/2 tsp. salt
- 1 stick butter or margarine
Directions
-
1Place apples and water, layered, in a 10 x 6-inch baking pan. Sift flour, sugar, cinnamon and salt into a bowl.
-
2Cut in margarine or butter until mixture resembles coarse crumbs. Sprinkle over apples.
-
3Bake at 350° for 30 to 40 minutes.
-
4Serve plain or with vanilla ice cream.
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