Apple Crisp

9 ingredients
6 steps

Ingredients

  • 6 medium-sized cooking apples (about 2 lb.)
  • 1 c. sugar, divided
  • 1/2 tsp. ground cinnamon
  • 2 tsp. lemon juice
  • 3/4 c. flour
  • 1/8 tsp. salt
  • 6 Tbsp. butter or margarine, softened
  • 1/4 c. chopped walnuts (optional)
  • whipped cream or vanilla ice cream

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Lightly butter 1 1/2-quart shallow baking dish; set aside.
  3. 3
    Pare, quarter, core and thinly slice apples.
  4. 4
    You should have 6 cups.
  5. 5
    In large mixing bowl, place apples, 1/2 cup sugar, cinnamon and lemon juice; toss lightly to mix.
  6. 6
    Place in prepared baking dish; set aside.

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