Apple Crisp
7 ingredients
17 steps
Ingredients
- 6 large, tart, cooking apples, pared, cored and diced
- 1/2 c. orange juice
- 1 c. sugar
- 1/2 tsp. cinnamon
- 3/4 c. flour
- 1/4 tsp. salt
- 6 tsp. butter
Directions
-
1Arrange
-
2apples
-
3in
-
4a greased baking dish; pour orange juice over the apples.
-
5Combine 1/2 cup of sugar and cinnamon; sprinkle evenly
-
6over
-
7the
-
8apples. Combine
-
9flour with the remaining 1/2 cup
-
10sugar
-
11and
-
12salt.
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13Cut in butter until the mixture
-
14is crumbly.
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15Spoon mixture over apples.
-
16Bake at 350° for 45
-
17to 60 minutes or until apples are tender and the crust is brown. Serve warm or cold with ice cream or milk.
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