Apple Crumb Pie

Directions

1. 1
   Combine flour and salt in a bowl.
2. 2
   Cut in shortening with pastry blender.
3. 3
   Sprinkle on water 1 tablespoon at a time, tossing with fork until pastry holds together.
4. 4
   Shape into balls; flatten into disk.
5. 5
   Wrap and refrigerate 1 hour.
6. 6
   Make topping.