Apple Crumble

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Combine apples, lemon rind, and sugar.
3. 3
   Divide between four individual ovenproof dishes.
4. 4
   Topping: Place flour, cinnamon, sugar, and butter in a food processor.
5. 5
   Place until mixture resembles fine bread crumbs.
6. 6
   Stir in walnuts.
7. 7
   Sprinkle over apples.
8. 8
   Bake for 30 minutes or until apples are tender and top is golden.