Apple Crunch

9 ingredients
6 steps

Ingredients

  • 6 apples, sliced thin
  • 1/2 c. sugar
  • cinnamon to taste
  • small amount water
  • 1 c. flour
  • 1 c. granulated sugar
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 small unbeaten egg

Directions

  1. 1
    Pour 1/2 cup sugar, cinnamon and water over apples.
  2. 2
    Mix and sift flour, 1 cup sugar, baking powder and salt.
  3. 3
    Add unbeaten egg and work into mixture until it becomes like bread crumbs.
  4. 4
    Cover top with crumbs.
  5. 5
    Melt 1/3 cup margarine and pour over top.
  6. 6
    Bake at 350° for 40 to 45 minutes in 8 x 10 x 2-inch dish.

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