Apple Crunch

5 ingredients
7 steps

Ingredients

  • 1 can apple pie filling
  • 1 c. flour
  • 1 c. sugar
  • 1 egg
  • 1 stick margarine

Directions

  1. 1
    Mix flour, sugar and egg in small bowl.
  2. 2
    Mix until fine.
  3. 3
    Put pie filling in baking dish, 9 x 9-inch.
  4. 4
    Sprinkle mixture of flour, sugar and egg on top of pie filling.
  5. 5
    Chip up a stick of margarine on top.
  6. 6
    Cook in oven at 350° until brown.
  7. 7
    You can also use cherry pie filling.

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