Apple Crunch
5 ingredients
7 steps
Ingredients
- 1 can apple pie filling
- 1 c. flour
- 1 c. sugar
- 1 egg
- 1 stick margarine
Directions
-
1Mix flour, sugar and egg in small bowl.
-
2Mix until fine.
-
3Put pie filling in baking dish, 9 x 9-inch.
-
4Sprinkle mixture of flour, sugar and egg on top of pie filling.
-
5Chip up a stick of margarine on top.
-
6Cook in oven at 350° until brown.
-
7You can also use cherry pie filling.
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