Apple Crunch

4 ingredients
4 steps

Ingredients

  • 2 large cans apple pie filling
  • 2 sticks butter
  • 1 box yellow or white cake mix
  • 1 c. pecans, chopped

Directions

  1. 1
    Layer cake pan with apples, then cake mix.
  2. 2
    Sprinkle pecans over top.
  3. 3
    Pour melted butter over pecans.
  4. 4
    Bake at 350° for 40 to 45 minutes.

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