Apple Drink

6 ingredients
4 steps

Ingredients

  • 7 mint leaves
  • 1 canned lychee, drained
  • 1 1/2 ounces chilled apple cider
  • Ice
  • 2 ounces vodka
  • 1 apple slice

Directions

  1. 1
    In a cocktail shaker, muddle the mint leaves with the lychee and cider.
  2. 2
    Add ice and the vodka.
  3. 3
    Shake well; strain into an ice-filled rocks glass.
  4. 4
    Garnish with the apple slice.

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