Apple "Dump" Cake
4 ingredients
9 steps
Ingredients
- 1 (10 oz.) can crushed pineapple
- 1 (10 oz.) can apple pie filling
- 1 box yellow cake mix
- 1 1/2 c. melted margarine or butter
Directions
-
1Spray oblong dish with Pam.
-
2Set oven to 350°.
-
3Dump crushed pineapple, juice and all, into dish.
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4Next, spoon apple pie filling on top of pineapple.
-
5Then spread dry cake mix on top of apple, crushing lumps in cake mix.
-
6Then gently pour melted margarine/butter on top of cake mix.
-
7Bake at 350° for 45 to 60 minutes.
-
8Serve warm.
-
9Extra garnish with ice cream or Cool Whip.
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