Apple "Dump" Cake

4 ingredients
9 steps

Ingredients

  • 1 (10 oz.) can crushed pineapple
  • 1 (10 oz.) can apple pie filling
  • 1 box yellow cake mix
  • 1 1/2 c. melted margarine or butter

Directions

  1. 1
    Spray oblong dish with Pam.
  2. 2
    Set oven to 350°.
  3. 3
    Dump crushed pineapple, juice and all, into dish.
  4. 4
    Next, spoon apple pie filling on top of pineapple.
  5. 5
    Then spread dry cake mix on top of apple, crushing lumps in cake mix.
  6. 6
    Then gently pour melted margarine/butter on top of cake mix.
  7. 7
    Bake at 350° for 45 to 60 minutes.
  8. 8
    Serve warm.
  9. 9
    Extra garnish with ice cream or Cool Whip.

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