Apple Dumplings
5 ingredients
6 steps
Ingredients
- 4 large Granny Smith apples
- 1 can Hungry Jack biscuits
- 1 stick margarine
- 1 1/2 c. sugar
- 1 1/2 c. water
Directions
-
1Peel, slice
-
2and core apples. Cut into 8 slices.
-
3Tear biscuits into 3 layers each and wrap around apples.
-
4Place in pan. Mix water, sugar and butter. Bring to a boil.
-
5Pour over apples and sprinkle cinnamon over apples.
-
6Cook for 30 minutes at 350°.
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