Apple Dumplings

Directions

1. 1
   Make syrup of sugar, water, cinnamon and nutmeg; add butter. Pare and core apples; slice thin.
2. 2
   Make your favorite pie dough recipe; roll 1/4-inch thick and cut in 5-inch squares.
3. 3
   Sprinkle generously with additional sugar, cinnamon and nutmeg and dot with butter.
4. 4
   Fold corners to center.
5. 5
   Pinch edges together.
6. 6
   Place 1-inch apart on greased baking pan.
7. 7
   Pour syrup over.
8. 8
   Bake at 375° for 35 minutes.