Apple Dumplings

5 ingredients
4 steps

Ingredients

  • 4 small Granny apples
  • 1 c. orange juice
  • 1 c. sugar
  • 1 pkg. crescent rolls
  • 1 stick butter or oleo

Directions

  1. 1
    Peel and core apples and cut into halves (8 pieces).
  2. 2
    Wrap each piece in a crescent roll and place in a greased baking dish. In a saucepan, boil orange juice, butter and sugar for about 1 minute.
  3. 3
    Pour over crescent rolls.
  4. 4
    Bake 30 minutes at 350°.

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