Apple Dumplings

Directions

1. 1
   Peel and core apples.
2. 2
   Roll out four 7-inch circles of pie crust.
3. 3
   Place apple in center.
4. 4
   Fill center of apple with brown sugar, raisins, cinnamon and walnut mixture.
5. 5
   Place additional tablespoon of mixture in circle around apple.
6. 6
   Pull up pastry and pinch to seal.
7. 7
   Place in pan.
8. 8
   Bake at 350° for 30 minutes or until crust is golden brown.