Apple Fritters

10 ingredients
3 steps

Ingredients

  • 2 cups Flour
  • 3 teaspoons Baking Powder
  • 1/4 cups Granulated Sugar
  • 1 teaspoon Cinnamon
  • 3/4 cups Milk
  • 2 whole Eggs
  • 2 Tablespoons Melted Butter
  • 2 cups Diced Apples
  • Oil, For Frying
  • 1/4 cups Powdered Sugar

Directions

  1. 1
    Mix flour, baking powder, sugar and cinnamon together in a large bowl. In a separate bowl, mix milk, eggs, butter. Add to dry ingredients, mix lightly. Fold in apples.
  2. 2
    Heat oil to 350 to 355°F. Use a small scooper to scoop out rounds balls and drop into heated oil. Cook 4 to 5 fritters at a time, until fritters are golden brown. Test one to make certain the fritter is cooked through.
  3. 3
    Drain on a baking rack. Sprinkle with powdered sugar.

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