Apple Jelly Candy

Name: Apple Jelly Candy
Ingredients: 2 cups sugar; 1-3/4 cups unsweetened applesauce; 2 envelopes unflavored gelatin; 1 package (3 ounces) lemon gelatin; 1/2 cup chopped walnuts; 1 teaspoon vanilla extract; Superfine, confectioners' or granulated sugar

7 ingredients

2 steps

Ingredients

2 cups sugar
1-3/4 cups unsweetened applesauce
2 envelopes unflavored gelatin
1 package (3 ounces) lemon gelatin
1/2 cup chopped walnuts
1 teaspoon vanilla extract
Superfine, confectioners' or granulated sugar

Directions

1

In a large saucepan, combine the sugar, applesauce and gelatins; let stand for 1 minute. Bring to a boil over medium heat, stirring constantly. Boil for 15 minutes. Remove from the heat; stir in walnuts and vanilla.
2

Immediately pour into a greased 11x7-in. baking dish. Cover and refrigerate overnight. Cut into 1-in. pieces; roll in superfine, confectioners' and/or granulated sugar. Store in an airtight container in the refrigerator.