Apple Kuchen

5 ingredients
7 steps

Ingredients

  • 1 recipe Basic Sweet Dough
  • 4 apples, peeled and sliced
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • 1/4 c. melted butter

Directions

  1. 1
    Divide Basic Sweet Dough into 2 portions.
  2. 2
    Press into 2 buttered 8 x 8-inch baking pans.
  3. 3
    Press apples, rounded side up, into dough.
  4. 4
    Sprinkle with mixture of sugar and cinnamon; drizzle with butter.
  5. 5
    Let rise in a warm place until doubled in bulk. Bake at 350° for 40 to 50 minutes, or until golden brown.
  6. 6
    Cool on wire rack.
  7. 7
    Serves 16.

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