Apple Macaroon

10 ingredients
6 steps

Ingredients

  • apples, pared and sliced to fill a 9 x 13-inch pan
  • 1 c. white sugar
  • 1 tsp. cinnamon
  • 1 c. sugar
  • 2 eggs
  • 2 sticks margarine, melted
  • 1 c. flour
  • 1 tsp. salt
  • 1 tsp. baking powder
  • 1 or 2 Tbsp. milk

Directions

  1. 1
    Place sliced apples in greased 9 x 13-inch pan.
  2. 2
    Sprinkle with 1 cup sugar and cinnamon.
  3. 3
    Mix sugar, eggs and melted margarine. Add flour, salt and baking powder.
  4. 4
    Add milk, enough to make smooth.
  5. 5
    Spoon over apples.
  6. 6
    Bake 50 minutes at 375°.

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