Apple Muffins

Name: Apple Muffins
Ingredients: 3 1/2 c. all-purpose flour; 3 c. peeled, finely chopped apples; 2 c. sugar; 1 tsp. salt; 1 tsp. baking soda; 1 tsp. cinnamon; 1 1/2 c. vegetable oil; 1/2 c. chopped nuts, toasted; 1 tsp. vanilla

9 ingredients

5 steps

Ingredients

3 1/2 c. all-purpose flour
3 c. peeled, finely chopped apples
2 c. sugar
1 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon
1 1/2 c. vegetable oil
1/2 c. chopped nuts, toasted
1 tsp. vanilla

Directions

1

Preheat oven to 350°.
2

Grease and flour muffin pans. Thoroughly combine flour, apples, sugar, salt, soda and cinnamon in large bowl.
3

Stir in oil, nuts and vanilla.
4

Divide batter among muffin pans (fill each 1/2 to 2/3).
5

Bake about 30 minutes (until toothpick placed in center of muffin comes out clean). Makes 2 dozen.