Apple Muffins

9 ingredients
8 steps

Ingredients

  • 2 c. whole wheat flour
  • 1 Tbsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 3/4 c. skim milk
  • 2 egg whites, beaten
  • 1/4 c. corn oil
  • 1/4 c. honey
  • 1 c. tart apples, chopped well

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Spray muffin tin with Pam.
  3. 3
    Mix dry ingredients well.
  4. 4
    Mix wet ingredients well.
  5. 5
    Mix all together only until dry ingredients are slightly moist and lumpy.
  6. 6
    Fill tins about 2/3 full.
  7. 7
    Bake 20 minutes until light brown.
  8. 8
    These will freeze well.

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