Apple-Pecan Pork Chops & Stuffing

8 ingredients
7 steps

Ingredients

  • 3 cups STOVE TOP Homestyle Herb Stuffing Mix in the Canister
  • 1-1/4 cups hot water
  • 1 cup chopped apples Safeway 1 lb For $0.99 thru 02/09
  • 1/2 cup chopped PLANTERS Pecans
  • 3 Tbsp. margarine, cut up
  • 6 boneless pork chops (1-1/2 lb.), 1/2 inch thick
  • 1/3 cup apple jelly
  • 1/4 tsp. ground cinnamon

Directions

  1. 1
    Heat oven to 375 degrees F.
  2. 2
    Mix first 5 ingredients just until moistened; spoon into 13x9-inch baking dish.
  3. 3
    Top with chops; spread combined jelly and cinnamon over chops.
  4. 4
    Bake 40 min.
  5. 5
    or until chops are done (145 degrees F).
  6. 6
    Let stand 3 min.
  7. 7
    before serving.

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