Apple Pie

Directions

1. 1
   Melt butter and add salt, cinnamon and sugar.
2. 2
   Stir in egg and apples.
3. 3
   Pour into unbaked shell and cover with full top or cut 1 crust in strips and form a lattice top.
4. 4
   (Put 3 slices in full top.)
5. 5
   Bake 10 minutes at 400°.
6. 6
   Reduce temperature to 350° and continue baking 30 to 40 minutes.
7. 7
   Cover edges of pie crust with aluminum foil.
8. 8
   Remove during last 15 minutes of baking.