Apple Pie

8 ingredients
11 steps

Ingredients

  • 3/4 stick butter
  • 2 c. sugar
  • 2 c. water
  • 1 1/2 c. self-rising flour
  • 1 tsp. cinnamon
  • 1/2 c. shortening
  • 1/3 c. milk
  • 2 c. finely chopped apple

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Melt butter in an oblong baking dish.
  3. 3
    In a pan, heat sugar and water until sugar melts.
  4. 4
    Cut shortening into flour until fine.
  5. 5
    Add milk and stir until soft dough forms. Pour on a floured surface and knead until smooth.
  6. 6
    Roll out dough in a long shape, 1/4-inch thick.
  7. 7
    Pour apples over dough and sprinkle with cinnamon.
  8. 8
    Roll dough up like a jelly roll; dampen edges and seal.
  9. 9
    Cut 16 slices in top.
  10. 10
    Place dough in pan and pour sugar water over this.
  11. 11
    Bake one hour.

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