Chicken Pot Pie

8 ingredients
11 steps

Ingredients

  • 3 boneless skinless chicken breast
  • 2 can cream of chicken soup
  • 1 onion, chopped
  • 4 potatoes, cubed
  • 2 tbsp butter
  • 2 cup frozen peas and carrots
  • 1 packages Pillsbury pie crust
  • 3 can water

Directions

  1. 1
    Grease crock pot.
  2. 2
    Lay chicken in bottom of crock pot
  3. 3
    Layer onions and potatoes over chicken
  4. 4
    Add butter and chicken soup
  5. 5
    Add three cans of water
  6. 6
    Cook on high for 5 hours or low for 7-8
  7. 7
    Take chicken out and shred with forks, put back in & stir well.
  8. 8
    Steam frozen peas and carrots, add to crock pot
  9. 9
    Transfer chicken mix to baking dish and top with pre made pie crust.
  10. 10
    Bake as directed for the pie crust
  11. 11
    Enjoy

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