Apple (Pie) Foster

10 ingredients
1 steps

Ingredients

  • 1 Large Apple, peeled, cored, cut into slices
  • Vanilla Ice Cream
  • 2 tablespoons unsalted butter
  • 1/2 cup brown sugar
  • 1/4 cup sugar
  • Pinch of fresh ground nutmeg
  • Dash of cinnamon
  • 1 tablespoon raisins
  • 2 oz caramel liquor
  • 1 teaspoon cornstarch mixed with 2 tablespoons water

Directions

  1. 1
    Melt butter and sugars in heavy nonstick skillet over medium-low heat, stirring constantly. Add apples, spices, raisins, liquor and saute, until apples begin to soften. Slowly add cornstarch mixture, stirring constantly, until very thick and syrupy. Serve over ice cream.

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