Apple Rolls

10 ingredients
7 steps

Ingredients

  • pie dough (for one crust)
  • butter
  • cinnamon
  • sugar
  • apples, chopped
  • 1/3 c. lemon juice
  • 1 Tbsp. butter
  • 1 Tbsp. flour
  • 1 c. sugar
  • 1 c. water

Directions

  1. 1
    Roll dough into a rectangle shape.
  2. 2
    Spread with butter. Sprinkle with cinnamon and sugar.
  3. 3
    (Cover the dough with the cinnamon and sugar.)
  4. 4
    Sprinkle with chopped apples.
  5. 5
    Use your own judgment on how much apples, sugar and cinnamon.
  6. 6
    Roll up and cut into 1/2 to 1-inch slices.
  7. 7
    Place in pan.

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