Apple Rolls
10 ingredients
7 steps
Ingredients
- pie dough (for one crust)
- butter
- cinnamon
- sugar
- apples, chopped
- 1/3 c. lemon juice
- 1 Tbsp. butter
- 1 Tbsp. flour
- 1 c. sugar
- 1 c. water
Directions
-
1Roll dough into a rectangle shape.
-
2Spread with butter. Sprinkle with cinnamon and sugar.
-
3(Cover the dough with the cinnamon and sugar.)
-
4Sprinkle with chopped apples.
-
5Use your own judgment on how much apples, sugar and cinnamon.
-
6Roll up and cut into 1/2 to 1-inch slices.
-
7Place in pan.
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