Apple Salsa

8 ingredients
2 steps

Ingredients

  • 1 cup finely diced gala apples
  • 34 cup finely diced granny smith apple
  • 13 cup dried cranberries
  • 1 tablespoon finely diced shallot
  • 1 tablespoon champagne vinegar or 1 tablespoon apple cider vinegar
  • 1 teaspoon marmalade
  • 14 teaspoon salt
  • 1 pinch ground cardamom

Directions

  1. 1
    In a bowl, combine apples, cranberries, shallots, vinegar, marmalade, salt and ground cardamom.
  2. 2
    Cover and refrigerate for at least one hour.

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