Apple Snack Cake

Name: Apple Snack Cake
Ingredients: 1 12 cups whole wheat flour; 3 tablespoons natural bran; 1 12 teaspoons baking soda; 34 teaspoon ground cinnamon; 38 teaspoon ground nutmeg; 3 cups apples, shredded; 1 cup honey; 38 cup safflower oil; 34 cup nuts (optional); 2 eggs, well beaten; 34 teaspoon vanilla extract

11 ingredients

4 steps

Ingredients

1 12 cups whole wheat flour
3 tablespoons natural bran
1 12 teaspoons baking soda
34 teaspoon ground cinnamon
38 teaspoon ground nutmeg
3 cups apples, shredded
1 cup honey
38 cup safflower oil
34 cup nuts (optional)
2 eggs, well beaten
34 teaspoon vanilla extract

Directions

1

Preheat oven to 350 degrees F; spray a 9x13-inch baking pan with cookijng spray.
2

In a large bowl, combine flour, bran, baking soda, cinnamon, and nutmeg; stir in honey, oil, and eggs.
3

Add vanilla, apples, and optionally, nuts; mix well.
4

Bake until toothpick inserted comes out clean, about 35 minutes.

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