Apple Snacking Cake Recipe

Directions

1. 1
   Blend margarine and sugar in large bowl with electric mixer at medium speed till creamy.
2. 2
   Blend in egg substitute till smooth.
3. 3
   Mix flour and baking pwdr; blend into creamed mix at low speed alternately with lowfat milk.
4. 4
   Spread batter into greased 9-inch round baking pan.
5. 5
   Top with a single ring of apples overlapping slightly.
6. 6
   Top with Crumb Topping.
7. 7
   Bake at 375i F for 30 to 35 min.
8. 8
   Cold slightly in pan on wire rack.
9. 9
   Drizzle with powdered sugar glaze if you like.
10. 10
    Serve hot.
11. 11
    CRUMB TOPPING: Combine 1/4 c. flour, 2 Tbsp.
12. 12
    firmly packed brown sugar, 1 tsp.
13. 13
    grnd cinnamon and 1 Tbsp.
14. 14
    margarine till crumbly.