Apple Stack Cake

15 ingredients
2 steps

Ingredients

  • 3 c. White Lily flour (all-purpose)
  • 1/2 tsp. baking soda
  • 1/2 tsp. cream of tartar
  • 1 c. packed brown sugar
  • 1/2 c. shortening
  • 1/2 c. butter or margarine
  • 2 eggs
  • 1 tsp. vanilla
  • 2 (8 oz.) pkg. evaporated apples
  • 5 c. water
  • 1 c. sugar
  • 1 tsp. ground cinnamon
  • 1 tsp. ground nutmeg
  • 1/4 tsp. ground cloves
  • 1/4 tsp. salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease seven 8-inch round pans and line bottoms with waxed paper; set aside.

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