Apple Yam Bake

8 ingredients
9 steps

Ingredients

  • 2 lg. yams or sweet potatoes
  • 2 lg. Granny Smith apples, peeled and sliced thick
  • 1 c. apple juice
  • 1 Tbsp. cornstarch
  • 1/4 c. packed brown sugar
  • 1 Tbsp. lemon juice
  • 2 Tbsp. margarine
  • 1/2 c. nuts, chopped coarsely

Directions

  1. 1
    Boil potatoes about 15 minutes or until almost tender.
  2. 2
    Peel and slice 1/4 inch thick.
  3. 3
    Use 2 quart casserole.
  4. 4
    Gently toss apples and potatoes together.
  5. 5
    Stir apple juice and cornstarch, add sugar and lemon juice.
  6. 6
    Pour over potatoes and apples and dot with margarine.
  7. 7
    Cover and bake for 20 minutes at 350°.
  8. 8
    Uncover and stir in nuts.
  9. 9
    Cook an additional 10 minutes.

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