Applesauce Bars

14 ingredients
11 steps

Ingredients

  • 2 1/2 c. sifted all-purpose flour
  • 1 c. sugar
  • 1/4 tsp. baking powder
  • 1 1/2 tsp. soda
  • 1/2 tsp. salt
  • 3/4 tsp. cinnamon
  • 1/2 tsp. ground cloves
  • 1/2 tsp. allspice
  • 1/2 c. shortening, slightly soft
  • 1/2 c. water
  • 1/2 c. chopped nuts
  • 1 c. raisins
  • 1 (1 lb.) can applesauce (1 3/4 c.)
  • 1 egg

Directions

  1. 1
    Grease and flour jelly roll pan (10 x 15-inch).
  2. 2
    Start oven preheating (350°).
  3. 3
    Sift flour once; measure and sift with next 7 ingredients into mixing bowl.
  4. 4
    Add shortening, water, nuts and raisins all at once.
  5. 5
    Beat with spoon 2 minutes.
  6. 6
    Add applesauce and unbeaten egg.
  7. 7
    Beat another 2 minutes.
  8. 8
    Pour into prepared pan.
  9. 9
    Bake about 30 minutes or until wooden pick stuck in center comes out clean.
  10. 10
    Frost with Caramel Frosting.
  11. 11
    Cut into bars. Makes 48 bars.

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