Applesauce Fruitcake

15 ingredients
8 steps

Ingredients

  • 1 c. butter
  • 3 c. flour
  • 1 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. allspice
  • 3/4 c. chopped nuts
  • 2 eggs
  • 1/2 tsp. salt
  • 1 c. raisins
  • 3/4 c. dates, cut up
  • 3/4 c. figs, cut up
  • 3/4 c. candied fruit
  • 2 c. applesauce
  • 1/2 tsp. soda

Directions

  1. 1
    Cream butter; add sugar gradually with spices, creaming until light.
  2. 2
    Sift flour, soda and salt.
  3. 3
    Dredge fruit and nuts in 1/2 cup of the flour.
  4. 4
    Beat eggs until light.
  5. 5
    Add butter mixture.
  6. 6
    Mix flour mixture in; stir until well blended.
  7. 7
    Put in fruit, nuts and applesauce.
  8. 8
    Bake in a tube pan at 325° for 1 1/2 hours.

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