Apricot Bars

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Sift together flour, baking powder and salt.
3. 3
   Stir in oatmeal and sugar.
4. 4
   Cut in margarine until crumbly. Pat 2/3 of mixture into 11 x 7 1/2-inch pan.
5. 5
   Spread with apricot preserves and crumble remaining mixture on top.
6. 6
   Bake 25 minutes or until golden brown.
7. 7
   Cool and cut into bars.