Apricot Bread

10 ingredients
7 steps

Ingredients

  • 1 1/2 c. dried apricots, cut up
  • 1 c. water
  • 1 c. sugar
  • 6 Tbsp. oleo or shortening
  • 1/2 tsp. cinnamon
  • 1/2 tsp. cloves or nutmeg (optional)
  • 1/2 tsp. salt
  • 1 egg, beaten
  • 2 c. flour
  • 1 tsp. soda

Directions

  1. 1
    Mix the first 7 ingredients and simmer for 5 minutes.
  2. 2
    Cool. Add egg.
  3. 3
    Sift the flour and soda together.
  4. 4
    Add to apricot mixture (I stir this into pan apricots are in).
  5. 5
    Mix until flour is mixed in well.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Check at 45 minutes.

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