Apricot Fluff
3 ingredients
3 steps
Ingredients
- 2 small pkg. apricot jello
- 1 large can apricots, diced up
- 1 large carton Cool Whip
Directions
-
1Drain apricots and add enough water to make 2 cups. Heat and use to dissolve jello.
-
2Then add 2 cups cold water. Let jello set only until slightly thickened.
-
3Mix up with wire whip and fold in apricots and Cool Whip. Put into pretty glass bowl and chill well. So pretty and so good!
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