Apricot Fluff

Directions

1. 1
   Mix pineapple and jello in saucepan and heat until jello is dissolved.
2. 2
   (Do not add any water!)
3. 3
   After jello is dissolved, remove from heat and cool.
4. 4
   Add cottage cheese.
5. 5
   Place in refrigerator until jello begins to set.
6. 6
   Add Cool Whip and return to refrigerator until completely set.