Apricot Souffle
4 ingredients
1 steps
Ingredients
- 1 (3 oz.) pkg. apricot Jell-O
- 1 (3 oz.) pkg. cream cheese
- 1 medium sized can apricots
- 3/4 c. hot water
Directions
-
1["Combine Jell-O and hot water; mix in blender.", "Add cream cheese and blend.", "Add apricots, including liquid, and blend on \"liquify.\""""
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