Arkansas Shrimp

Directions

1. 1
   Cut chicken breasts in 1/2-inch strips.
2. 2
   Place in bowl; add salt and seasoned pepper and let stand for 15 minutes.
3. 3
   Mix corn oil and cornstarch; pour over chicken and let stand for 15 minutes.
4. 4
   Sprinkle paprika over chicken; add unbeaten egg whites. Mix a little and let stand 15 minutes.
5. 5
   Put 2 or 3 tablespoons of oil in skillet.
6. 6
   Add chicken.
7. 7
   Turn every few minutes until brown as you desire.