Artichoke Dip

Name: Artichoke Dip
Ingredients: 1 can artichoke hearts packed in water, drain and chop; 1 jar marinated artichoke hearts, chopped (reserve 1/2 the liquid in jar); 1 c. mayonnaise; 1 c. grated parmesan cheese; 2 Tbsp. minced onions; garlic powder & pepper to taste

6 ingredients

4 steps

Ingredients

1 can artichoke hearts packed in water, drain and chop
1 jar marinated artichoke hearts, chopped (reserve 1/2 the liquid in jar)
1 c. mayonnaise
1 c. grated parmesan cheese
2 Tbsp. minced onions
garlic powder & pepper to taste

Directions

1

Mix above ingredients through minced onions including the reserved marinated heart liquid in a bowl.
2

Add garlic powder, and pepper to taste.
3

Heat dip in microwave.
4

Serve with potato or tortilla chips.