Artichoke Dip

7 ingredients
2 steps

Ingredients

  • 1 (14 oz.) jar marinated artichoke hearts, drained and chopped
  • 1/2 medium red bell pepper, chopped
  • 1 1/2 c. grated Parmesan cheese
  • 1 c. mayonnaise
  • 1/2 c. (4 oz.) canned mild green chilies, drained and chopped
  • 2 Tbsp. minced garlic
  • 1/4 tsp. dried red pepper flakes (optional)

Directions

  1. 1
    Mix together all ingredients.
  2. 2
    Bake at 350° for 25 minutes.

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