Artichoke Pizza

6 ingredients
3 steps

Ingredients

  • 2 cans Crescent rolls
  • 14 oz. can artichokes, chopped
  • 1 pkg. dry Italian dressing mix
  • 3/4 c. Hellmann's Mayo
  • 1/4 c. grated parmesan cheese
  • 2 1/2 c. shredded cheddar cheese, divided

Directions

  1. 1
    Heat oven to 350.
  2. 2
    Spread and flatten 2 cans of rolls on pizza pan or stone.
  3. 3
    Bake for 10 minutes.

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