Asian Creation

Name: Asian Creation
Ingredients: 12 ounces spaghetti noodles; 1 tablespoon sesame oil; 1 tablespoon canola oil; 2 boneless skinless chicken breast halves, cut in bite-size pieces; 12 teaspoon ground ginger; 12 teaspoon ground cardamom; 3 tablespoons low sodium soy sauce; 3 tablespoons creamy peanut butter; 1 tablespoon honey; 14-12 teaspoon crushed red pepper flakes, to taste; 12 cup chicken broth; 12 cup green onion, chopped

12 ingredients

10 steps

Ingredients

12 ounces spaghetti noodles
1 tablespoon sesame oil
1 tablespoon canola oil
2 boneless skinless chicken breast halves, cut in bite-size pieces
12 teaspoon ground ginger
12 teaspoon ground cardamom
3 tablespoons low sodium soy sauce
3 tablespoons creamy peanut butter
1 tablespoon honey
14-12 teaspoon crushed red pepper flakes, to taste
12 cup chicken broth
12 cup green onion, chopped

Directions

1

Cook spaghetti as directed on the package.
2

Heat sesame and canola oil in a large skillet over medium heat.
3

Cube the chicken breasts and stir fry in skillet until no longer pink, about 5 minutes.
4

While chicken is cooking, put the ginger, cardamom, soy sauce, peanut butter, honey and crushed red pepper flakes into a small microwave safe bowl.
5

Microwave on high for 1 minute or until mixture has melted and is easy to blend.
6

Whisk in the chicken broth.
7

Drain spaghetti and add to chicken.
8

Sprinkle chopped green onions over top of spaghetti.
9

Pour sauce over all and toss to coat.
10

Increase burner to medium-high and stir fry until excess juices are gone, about 3 - 5 minutes.