Asparagus Oregenato

7 ingredients
7 steps

Ingredients

  • 1 lb asparagus, trimmed
  • 2 cups breadcrumbs
  • 12 cup parmesan cheese
  • 4 tablespoons butter or 1 dash olive oil
  • salt, to taste
  • pepper
  • garlic powder

Directions

  1. 1
    Preheat oven to 400.
  2. 2
    Place asparagus in 13x9 dish.
  3. 3
    Cover with breadcrumbs, salt, pepper, garlic and Parmesan cheese.
  4. 4
    Layer butter on top or sprinkle with olive oil.
  5. 5
    Bake covered for 30 minutes.
  6. 6
    Remove cover and bake 5 more minutes.
  7. 7
    Top should be brown-eat and enjoy!

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