Asparagus Rolls

Directions

1. 1
   Mix bacon, cheese and onion.
2. 2
   Spread on each slice of bread that has been flattened and had edges cut off.
3. 3
   Cut bread in half. Place asparagus tip on each half.
4. 4
   Roll up.
5. 5
   Place seam side down in 13-inch lightly greased baking dish.
6. 6
   Brush tops with melted butter.
7. 7
   Bake at 400° for 12 minutes or until brown.
8. 8
   Makes about 30 rolls.