Asparagus Strips
6 ingredients
12 steps
Ingredients
- 1 (13 7/8 ounce) can Pillsbury refrigerated classic pizza crust
- 14 cup basil pesto
- 14 fresh asparagus spears, trimmed to about 6 inches (about 4 oz)
- 14 cup thinly sliced red onion
- 12 cup shredded mozzarella cheese (2 oz)
- 12 cup shredded asiago cheese (2 oz)
Directions
-
1Heat oven to 400F Grease large cookie sheet.
-
2Unroll dough on cookie sheet.
-
3Press to 14x8-inch rectangle.
-
4Fold both long sides over about 1/2 inch to form rim, pressing to seal.
-
5Bake 8 minutes.
-
6Spread dough with pesto.
-
7Arrange asparagus and onion on dough.
-
8Sprinkle with cheeses.
-
9Bake 8 to 10 minutes or until edges are golden brown and cheese is melted.
-
10Cut crosswise into 14 (1-inch) strips.
-
11Cut in half lengthwise to make 28 pieces.
-
12Serve warm or cool.
Products Matching These Ingredients
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Round Table Pizza, Gourmet Veggie On Original Crust, Small
Round Table Pizza
D
Self Rising Crust Jalapeno Bacon Pizza
Ahold
Denny's, Chicken Bacon Classic
Denny's
B
Classic skillet dinner, double cheeseburger
Winn-Dixie
E NOVA 4
Classic cheddar cheese melt skillet dinner
Winn-Dixie
E NOVA 4
Pillsbury
Pillsbury
NOVA 4
Refrigerated Kosher Dill Whole Pickles
Heinen's
D NOVA 4
Mushroom agnolotti refrigerated pasta
Buitoni
D NOVA 4
Organic Almondmilk Original Refrigerated
Silk
C NOVA 4
More Recipes to Try
Puppy Chow
5 ingredients
Raisin Carrot Apple Bread
11 ingredients
Corn Casserole
3 ingredients
Whoopie Pies
9 ingredients
Fast - Easy - Low-Fat Dessert
4 ingredients
Oatmeal Raisin Cookies
11 ingredients
Meat Loaf
7 ingredients
Pineapple Upside-Down Cake
5 ingredients
Green Bean Delight
4 ingredients
Lasagna Without Noodles
14 ingredients
Skillet Enchiladas
7 ingredients
Milk Pops
2 ingredients