Au Gratin Potatoes

10 ingredients
4 steps

Ingredients

  • 6 to 8 baking potatoes
  • 1/2 lb. Velveeta cheese or processed American cheese
  • 1 large can evaporated milk
  • 1 small onion, chopped
  • 1 medium green bell pepper, sliced into rings
  • 1 1/2 tsp. salt
  • 1 tsp. pepper
  • 3 Tbsp. flour
  • water as needed
  • butter or oleo

Directions

  1. 1
    Thinly slice potatoes into rounds.
  2. 2
    Mix together salt, pepper and flour.
  3. 3
    Alternate potatoes with slices of cheese, onion, bell pepper and a dusting of flour mixture, doing this in layers, in casserole.
  4. 4
    Dot each layer with butter.

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